In the past several years, Amrut distillery in India has become world famous. Known for producing some of the finest single malts in the world, including the Amrut Fusion, which uses a blend of (peated) Scottish and (unpeated) Indian barley. Ranked by Jim Murray, in his 2010 Whisky Bible, as the 3rd greatest whisky in the world, the Fusion brought Amrut worldwide recognition, which, as their market has expanded, has been growing ever since.
While their single malts are primarily developed for export, Amrut’s Old Port rum has been well received both beyond and within the borders of India, a nation of which Rum is the most widely consumed spirit. There is a good reason for this: vast quantities of sugarcane and spices may be found in the East Indies; therefore, delicious products may be produced cheaply.
For both its whiskies and rums, Amrut have quickly become one of my favourite distilleries. The Amrut Sherry Intermediate and Amrut Fusion are amongst the finest whiskies I have had the pleasure of tasting, while the Amrut Old Port is one of my favourite rums. At $37 (Private Liquor Store price), it’s an incredible value; the rum is more delicious than many rums at twice the price. What is truly exceptional about this rum is the smell. Made from 100% pure Indian sugarcane, the Old Port boasts what is, quite honestly, one of the finest bouquets emitted by any distilled spirit. The sweet smell of sugarcane, molasses, caramel, vanilla, butterscotch and maple is quite indescribable; I could smell the rum all day
While it is a particularly smooth rum that you could take shots of quite easily, the Old Port is, without question, a sipping rum. It is one that you do not want to mix with anything, as any added flavours would ruin it. What you want to do is sip and savour the taste, while smelling deeply for that retronasal flavour. At its low price, only a few dollars more than your typical cheap rums — Bacardi, Captain Morgan’s, Appleton Estate etc. — the Old Port comes highly recommended; there is no reason for a rum drinker to miss out on this one!
Kamran: 93 pts.
Amrut’s Old Port Rum is certainly one of the more unique rums I have had the pleasure to taste. Its colour is that of a nice hardwood such as mahogany or stained maple as it sits neat in the glass. The aromatic smell is a wonderful blend of toffee, nutmeg and butterscotch wafting upwards to the nasal cavity… it truly smells excellent. While the rum does have a certain sharpness to it, the zest is eased by the butterscotch and vanilla that cover the palate. Being made from cane sugar it is certainly sweet but the combination of spices and a hint of smokiness are also good for balancing this, making it pleasant to sip on after adjusting to the initial sip. The finish is one that lingers on spice and a faint oak flavour cleansing the mouth and throat. We did not try this rum with and mix, but I am sure that it would go well with coke, ginger ale or eggnog; however, it’s just as good neat. A solid rum, and one that I would recommend to any spiced rum connoisseur.
Immediately, one is greeted by a pleasantly spiced scent, with nutmeg predominating, that acts as a major factor in enticing you to try this very West Indian style rum. And when you do, you are definitely not disappointed. The texture is nothing amazing, reminiscent of many other more common rums, which goes down smooth yet offers a modest, pleasant warming sensation. Diving into the flavours, we find a very spicy mixture, that even in small amounts will create a definite buzz on your palate, and screams out to combined with eggnog at Christmas time. The fascinating thing is, the experience with this rum seems to be divided into two distinct stages. First, the spice creates a warming kick, which soon fades slightly, and allows the second stage to enter, which consists of the rich flavours of the rum itself. This partnership enhances the experience tremendously, making it thoroughly enjoyable. The nice thing is, the experience continues into the finish, allowing the drinker to enjoy the taste for several minutes. Recommended to those who aren’t afraid to try a unique blend of spice and rum which will leave you wanting more.
To put it simply, give me a jug of eggnog and a bottle of this and I’ll be happy.
Final Average: 93 pts.